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For lunch and dinner De Pasta Kantine Breda serves delicious and authentic Italian dishes, made with the best ingrediënts.
We serve Italian starters, salades, pasta dishes and desserts. All dishes are prepared in our own kitchen.

– PIN ONLY –

ARTISAN BREDA (able to order until 16:00)

White or brown bread grilled with herb butter (can be changed for olive oil)

TONNO10,25

Tuna salad, red onion, apple, mixed lettuce, fresh chives, tomato, avocado, olives and capers

CARPACCIO10,75

Thinly sliced beef, arugula, pine nuts, grana Padano with a choice of truffle mayonnaise or balsamic dressing

POLLO (WARM)10,25

Chicken thighs in basil-cream sauce, arugula, pine nuts and grana padano

BURRATA (VEGGIE POSSIBLE)11,75

Burrata, prosciutto, basilicum-pesto, cherry tomatoes, arugula and balsamic dressing

PORCHETTA (WARM)11,50

Italian porkbelly with honey, truffle mayonnaise, arugula served with a small salad

SPUNTINI ITALIAN BITES

TIP: different dishes on the table, come la famiglia!

12 O CLOCK (able to order until 16:00)14,75

Mini tomato soup, caprese salad and choice between Focaccia carpaccio with truffle mayonaise or Focaccia Vegana (v). Glass of Cava is included, change to other drink is optional!

GRANDE ANTIPASTI DA CHEF (for 2 persons)22,75

Prosciutto, spianata piccante, provolone, truffle pecorino, gamba skewers, fried vegetables, focaccia with green pesto and aioli, caprese skewers, mozzarella tomato croquettes, smoked almonds and oliv

CARPACCIO DI BOVINO14,25

Thinly sliced beef, arugula, pine nuts, grana padano with a choice of truffle mayonaise or balsamic dressing

BURRATA PER DUE (VEGGIE)19,75

Burrata to share with arugula, cherry tomatoes and balsamic dressing, served with focaccia

ARROSTICINI11,75

Skewers with grilled mutton from Abruzzo, served warm with aioli and focaccia

BRUSCHETTA POMODORO (VEGAN POSSIBLE)10,75

Grilled garlic bread with tomato, shallot, basil, garlic, arugula, olive oil and grana padano

BRUSCHETTA FRUTTI DI MARE12,75

Grilled garlic bread with prawns, squid, mussels, salmon, garlic, avocado and fresh herb salad

SOUPS & DINNER SALADS

Tip: delicious during lunch and dinner!

ZUPPA DI POMODORO (VEGAN)8,25

Fresh tomato soup with basil, served with focaccia

ZUPPA MINESTRONE FARRO E CECE (VEGAN POSSIBLE)8,25

Vegetable soup with chickpeas and boiled egg, served with focaccia

INSALATA DI BURRATA E PROSCIUTTO (VEGA POSSIBLE)15,75

Mixed lettuce, burrata, cucumber, cherry tomatoes, croutons, prosciutto, pine nuts, grana padano and basil pesto dressing

INSALATA DI CAPRINO (VEGA POSSIBLE)15,25

Mixed lettuce, goatcheese out of the oven (gratinated with honey), baked prosciutto, cucumber, caramelized red onion, pear, croutons, walnuts and honey-mustard dressing

INSALATA DI SALMONE15,75

Smoked salmon, sweet and sour fennel, sugar snaps, cucumber, orange, red onion and a mustard-dill dressing

BREAD, OLIVES AND HERB BUTTER4,75

SIDE SALADS

Tip: fresh salads to eat in combination with a pasta!

INSALATA CARCIOFO (VEGGIE)12,75

Mixed lettuce, marinated artichoke, pine nuts, grana padano and basil pesto dressing

INSALATA MISTA (VEGGIE)10,50

Mixed lettuce, cherry tomatoes, cucumber, olives and lemon oil

PASTA DISHES

Tip: Most pasta’s can be ordered in a small or regular size!

The pasta’s in our kitchen contain gluten and egg. A selection of pasta’s can be ordered without egg and or gluten. The orecchiette pasta is vegan and we also have a gluten free fusilli. Most pasta’s are served with grana padano, a grated lactose free cheese. For more information, ask our service!

SMALL | NORMAL

SPAGHETTI ALLA BOLOGNESE15,75 | 17,75

Spaghetti with a bolognese sauce and grana padano

TAGLIATELLE AI FUNGHI DI BOSCA (VEGA)15,75 | 17,75

Tagliatelle with a mix of mushrooms baked in rosemary-thyme butter, grilled green asparagus, roasted hazelnuts, hazelnut oil, white wine and grana padano

SPAGHETTI ALLA CARBONARA TRADIZIONALE15,75 | 17,75

Spaghetti with pancetta, egg, parsley and grana padano

PENNE AL PESTO ROSSO E POLLO16,25 | 18,25

Penne with seasoned chicken thigh filet in a spicy red pesto sauce, little gem, pine nuts and grana padano

ORECCHIETTE AL VERDURA CON BURRATA (VEGA)16,50 | 18,50

Orecchiette in a fresh tomato sauce with grilled vegetables, burrata, arugula, basil oil and grana padano

SPECIALS OF THE CHEF

SMALL | NORMAL

LINGUINE ALLE VONGOLE E GAMBERI17,75 | 19,75

Linguine with fresh vongole and prawns, white wine, baked cherry tomatoes, spring onion, garlic, nutmeg, red chili pepper and fresh herb salad

RAVIOLI DI CARNE CON SALSA AL TARTUFO17,75 | 19,75

A meat filled pasta in a truffle-cream sauce with prosciutto, arugula, truffle oil and grana padano

PASTA OF THE MONTH: GNOCCHI CON POMODORI E PANCETTA17,75 | 19,75

Gnocchi in tomato sauce with pancetta, spinach, spring onion, basil oil and grana padano

SPECIAL FROM THE CHEF: ORECCHIETTE CON SALCICCIA17,75 | 19,75

Orecchiette with rosemary sausage, zucchini, puffed cherry tomato, red pepper, basil and grana padano

SMALL | NORMAL

LINGUINE AL SALSA DI ANETO E SALMONE17,75 | 19,75

Linguine in a fresh dill-cream sauce with fresh salmon, sweet and sour fennel, spinach, cherry tomatoes and fresh herb salad

MELANZANE CON MOZZARELLA AFFUMICATA (VEGA)17,75

Ovendish with eggplant, tomato sauce, smoked mozzarella, grana padano, served with grilled bread

LASAGNE AL FORNO TRADIZIONALE17,75

Classic lasagna with bolognese sauce, bechamel, mozzarella, oregano and grana padano

PORTION GRATED GRANA PADANO1,00

HOMEMADE PIZZA’S (able to order from 17:00)

PIZZA VEGETARIANA CON CARCIOFI E MELANZANE (V)15,50

Tomato sauce, mozzarella, artichoke, eggplant, red onion, pine nuts, arugula and basil oil

PIZZA AI FRUTTI DI MARE17,75

Tomato sauce, cherry tomatoes, prawns, mussels, squid, garlic oil and parsley

PIZZA POLLO MARINATO CON PEPE ROSSO16,50

Tomato sauce, mozzarella, chicken marinated in red pepper, sage and oregano, garlic, arugula and basil oil

PIZZA MARGHERITA TRADIZIONE (V)12,50

Tomato sauce, mozzarella and fresh basil

PIZZA ALLA SICILIANA CON ACCIUGHE E CAPPERI16,50

Tomato sauce, mozzarella, anchovy, capers, olives, red onion and arugula

PIZZA AI FUNGHI DI BOSCA (V)16,75

Stracciatella cheese, forest mushrooms, truffle tapenade, arugula and grana padano cheese

PIZZA ALLA SALSICCIA CON CALABRESE E ZUCCHINE17,50

Tomato sauce, mozzarella, fresh rosemary sausage, spicy Italian tapenade, zucchini, cherry tomatoes and rosemary

PIZZA AL PESTO BASILICUM CON BURRATA E COPPA DI PARMA17,50

Tomato sauce, mozzarella, coppa di Parma, burrata, pesto dressing and arugula

PIZZA SALAME BASTONE PICANTE16,50

Tomato sauce, mozzarella and spicy salami

PIZZA TONNO E CIPOLLE ROSSO16,50

Tomato sauce, mozzarella, tuna, red onion, capers, olives and garlic oil

FOR THE KIDS

Per i bambini

PIZZA MARGHERITA (ABLE TO ORDER FROM 17:00)9,25

Tomato sauce, mozzarella, fresh basil

SPAGHETTI BOLOGNESE9,75

Spaghetti with a bolognese sauce, with or without cheese

PENNE AL POMODORI9,25

Penne with a tomato sauce, with or without cheese

LASAGNE AL FORNO9,75

Classic lasagna with bolognese sauce, bechamel, mozzarella, grana padano

RASPBERRY POPSICLE (ORGANIC)2,50

DESSERTS

TIP: with a limoncello!

TIRAMISU7,50

Traditional Italian dessert with sponge fingers, mascarpone, espresso and amaretto

TORTA DI RICOTTA AL LIMONE7,75

Pastry with ricotta and lemon, biscuit base, served with a scoop of sorbet ice

PANNA COTTA AL COCCO E MANGO (VEGAN, GLUTENFREE)7,25

Coconut milk panna cotta with a mango sauce

TORTA DI CIOCCOLATO (VEGAN POSSIBLE)7,75

Chocolate brownie, served with mascarpone whipped cream

ALLERGIES

For more information, please ask our service. Most pasta’s can be ordered gluten free.

All prices are subject to typing errors and price changes.
– PIN ONLY –