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For lunch and dinner De Pasta Kantine Breda serves delicious and authentic Italian dishes, made with the best ingrediënts.
We serve Italian starters, salades, pasta dishes and desserts. All dishes are prepared in our own kitchen.

LUNCHMENU
DINNERMENU

LUNCHMENU

SOUPS & SALADS

(Delicious light lunch salads)

ZUPPA DI POMODORO (VEGAN)8,25

Fresh tomato soup with basil, served with focaccia

MINESTRONE FARRO E CECE (VEGAN POSSIBLE)8,25

Vegetable soup with chickpeas and boiled egg, served with focaccia

INSALATA DI BURRATA E PROSCIUTTO (VEGGIE POSSIBLE)15,25

Prosciutto, burrata, seasonal fruit, cucumber, mint, croutons and a strawberry-balsamic dressing

INSALATA DI CAPRINO E ANGURIA (V)15,25

Goat cheese, watermelon, cherry tomatoes, cucumber, red onion, croutons and crema di balsamico

INSALATA DI SALMONE15,75

Smoked salmon, sweet and sour fennel, sugar snaps, cucumber, citrus fruit, red onion and a mustard-dill dressing

LUNCHSPECIALTIES

(Favorites from the chef)

BRUSCHETTA POMODORO (V)10,75

Grilled garlic bread with tomato, shallots, basil, garlic, arugula, olive oil and grana padano

BRUSCHETTA FRUTTI DI MARE11,75

Grilled garlic bread with prawns, squid, mussels, salmon, garlic, avocado and fresh herb salad

CARPACCIO DI BOVINO14,25

Thin sliced bovine, arugula, pine nuts, grana padano with a choice of truffle mayonnaise or crema di balsamico

RASPBERRY POPSICLE (ORGANIC)2,50

ARTISAN BREAD

All bread is grilled with herb butter (Can be changed for olive oil)

PORCHETTA (WARM)11,50

Italian porkbelly with honey, trufflemayonnaise, arugula served with a small salad

POLLO (WARM)11,25

Chicken thighs in basil-cream sauce, arugula, pine nuts and grana padano

SALMONE11,75

Smoked salmon, mixed salad, dill-ricotta, citrus fruit, sweet and sour fennel, fresh herbs and lemon oil

BURRATA (VEGGIE POSSIBLE)11,75

Burrata, prosciutto, basil-pesto, cherry tomatoes, arugula and crema di balsamico

VEGANA (VEGAN POSSIBLE)11,25

Grilled vegetables, sun-dried tomato tapenade, mixed salad, pine nuts and grana padano

PASTA DISHES

The pasta’s in our kitchen contain gluten and egg. A selection of pasta’s can be ordered without egg and or gluten. The orecchiette pasta is vegan and we also have a gluten free fusilli. Most pasta’s are served with grana padano, a grated lactose free cheese. For more information, ask our service!
SMALL | NORMAL

SPAGHETTI ALLA BOLOGNESE13,75 | 15,75

Spaghetti with a bolognese sauce and grana padano

TAGLIATELLE AI FUNGHI DI BOSCA (V)13,75 | 15,75

Tagliatelle with a mix of mushrooms baked in rosemary-thyme butter, grilled green asparagus, roasted hazelnuts, hazelnut oil, white wine and grana padano

SPAGHETTI ALLA CARBONARA TRADIZIONALE13,75 | 15,75

Spaghetti with pancetta, egg, parsley and grana padano

PENNE AL PESTO ROSSO E POLLO14,25 | 16,25

Penne with seasoned chicken thigh filet in a spicy red pesto sauce, little gem, pine nuts and grana padano

FETTUCCINE CON GAMBERI E ARANCIA14,75 | 16,75

Fettucine with shrimp, red chili pepper, garlic, orange, spring onion, lemon oil and fresh herb salad

TAGLIATELLE AL PESTO CON BACCALA14,25 | 16,75

Tagliatelle with codfish, pesto-cream sauce, grilled green asparagus, lime and red chili pepper

ORECCHIETTE AL VERDURA CON BURRATA (V)14,50 | 16,25

Orecchiette in a fresh tomato sauce with grilled vegetables, burrata, arugula, basil oil and grana padano

LINGUINE AL SALSA DI ANETO E SALMONE14,75 | 16,75

Linguine in a fresh dill-cream sauce with fresh salmon, sweet and sour fennel, spinach, cherry tomatoes and fresh herb salad

RAVIOLI DI CARNE CON SALSA AL TARTUFO15,25 | 17,25

A meat filled pasta in a truffle-cream sauce with prosciutto, arugula, truffle oil and grana padano

LINGUINE ALLE VONGOLE E CALAMARI14,75 | 16,75

Linguine with fresh vongole and calamaris, white wine, puffed cherry tomatoes, spring onion, garlic, nutmeg, red chili pepper and fresh herb salad

LASAGNE TOSCANA DI SALSICCIA16,50

Lasagna with a sauce of fresh rosemary sausage, grilled zucchini, mozzarella, bechamel and grana padano

MELANZANE CON MOZZARELLA AFFUMICATA (V)16,50

Ovendish with eggplant, tomato sauce, smoked mozzarella, grana padano, served with grilled bread

LASAGNE AL FORNO TRADIZIONALE16,50

Classic lasagna with bolognese sauce, bechamel, mozzarella, oregano and grana padano

PORTION GRATED GRANA PADANO CHEESE1,00

PASTA OF THE MONTH: RIGATONI DI MANZO14,25 | 16,25

Beef stew, celeriac, carrots, garlic, onion, tomato sauce, red wine, laurel, spring onions and grana padano

FOR THE CHILDREN

Per i bambini!

SPAGHETTI BOLOGNESE9,25

Spaghetti with a bolognese sauce, with or without cheese

PENNE AL POMODORI8,75

Penne with a tomato sauce, with or without cheese

LASAGNE AL FORNO8,75

Classic lasagna with bolognese sauce, bechamel, mozzarella, oregano and grana padano

DESSERTS

TIP: pair it with an ice cold Limoncello!

TIRAMISU7,50

Traditional Italian dessert with sponge fingers, mascarpone, espresso and amaretto

TORTA DI RICOTTA AL LIMONE7,75

Pastry with ricotta and lemon, biscuit base, served with a scoop of sorbet ice

TORTA DI CIOCCOLATO (VEGAN POSSIBLE)7,75

Chocolate brownie, served with mascarpone whipped cream

DINNERMENU

STARTERS

TIP: share your dishes at the table, come la famiglia!

GRANDE ANTIPASTI DA CHEF (Price per platter, veggie possible)24,50

Prosciutto, coppa di Parma, fennel salami, provolone, taleggio, burrata, focaccia with dips, marinated anchovies, tempura vegetables, fresh fruit, almonds and olives

CRUDI DI TONNO15,95

Thin sliced tuna, arugula, citrus fruit, red chili pepper, capers and lemon oil

CARPACCIO DI BOVINO14,25

Thin sliced bovine, arugula, pine nuts, grana padano with a choice of truffle mayonnaise or crema di balsamico

BURRATA PER DUE (V)15,95

Burrata to share with arugula, cherry tomatoes and crema di balsamico, served with focaccia

ARROSTICINI9,50

Skewers with grilled mutton from Abruzzo, served warm with a rosemary-lemon dressing (5 pieces)

FRITTO MISTO DI VERDURA (V)8,75

Tempura vegetables, served with aioli

TRIO DI CROSTINI9,25

Grilled bread, one with marinated anchovies, one with porcini tapenade and grana padano, one with burrata and cherry tomatoes with crema di balsamico

ZUPPA DI POMODORO (VEGAN)8,25

Fresh tomato soup with basil, served with focaccia

MINESTRONE FARRO E CECE (VEGAN POSSIBLE)8,25

Vegetable soup with chickpeas and boiled egg, served with focaccia

BRUSCHETTA POMODORO (V)10,75

Grilled garlic bread with tomato, shallots, basil, garlic, arugula, olive oil and grana padano

BRUSCHETTA FRUTTI DI MARE11,75

Grilled garlic bread with prawns, squid, mussels, salmon, garlic, avocado and fresh herb salad

BREAD, OLIVES AND HERB BUTTER4,75

DINNER SALADS

INSALATA DI BURRATA E PROSCIUTTO (VEGGIE POSSIBLE)15,25

Prosciutto, burrata, seasonal fruit, cucumber, mint, croutons and a strawberry-balsamic dressing

INSALATA DELLA CANTINA15,25

Salad with little gem, grilled chicken thigh filet, croutons, boiled egg, anchovies mayonnaise and grana padano

INSALATA DI CAPRINO E ANGURIA (V)15,25

Goat cheese, watermelon, cherry tomatoes, cucumber, red onion, croutons and crema di balsamico

INSALATA DI SALMONE15,75

Smoked salmon, sweet and sour fennel, sugar snaps, cucumber, citrus fruit, red onion and a mustard-dill dressing

SIDE SALADS

TIP: share your dishes at the table, come la famiglia!
SMALL | NORMAL

INSALATA MISTA (V)7,95 | 10,25

mixed salad, cherry tomatoes, cucumber, olives and lemon oil

INSALATA DELLA CANTINA12,25 | 15,25

Salad with little gem, grilled chicken thigh filet, croutons, boiled egg, anchovies mayonnaise and grana padano

PASTA DISHES

The pasta’s in our kitchen contain gluten and egg. A selection of pasta’s can be ordered without egg and or gluten. The orecchiette pasta is vegan and we also have a gluten free fusilli. Most pasta’s are served with grana padano, a grated lactose free cheese. For more information, ask our service!
SMALL | NORMAL

SPAGHETTI ALLA BOLOGNESE13,75 | 15,75

Spaghetti with a bolognese sauce and grana padano

TAGLIATELLE AI FUNGHI DI BOSCA (V)13,75 | 15,75

Tagliatelle with a mix of mushrooms baked in rosemary-thyme butter, grilled green asparagus, roasted hazelnuts, hazelnut oil, white wine and grana padano

SPAGHETTI ALLA CARBONARA TRADIZIONALE13,75 | 15,75

Spaghetti with pancetta, egg, parsley and grana padano

PENNE AL PESTO ROSSO E POLLO14,25 | 16,25

Penne with seasoned chicken thigh filet in a spicy red pesto sauce, little gem, pine nuts and grana padano

FETTUCCINE CON GAMBERI E ARANCIA14,75 | 16,75

Fettucine with shrimp, red chili pepper, garlic, orange, spring onion, lemon oil and fresh herb salad

TAGLIATELLE AL PESTO CON BACCALA14,25 | 16,75

Tagliatelle with codfish, pesto-cream sauce, grilled green asparagus, lime and red chili pepper

ORECCHIETTE AL VERDURA CON BURRATA (V)14,50 | 16,25

Orecchiette in a fresh tomato sauce with grilled vegetables, burrata, arugula, basil oil and grana padano

LINGUINE AL SALSA DI ANETO E SALMONE14,75 | 16,75

Linguine in a fresh dill-cream sauce with fresh salmon, sweet and sour fennel, spinach, cherry tomatoes and fresh herb salad

RAVIOLI DI CARNE CON SALSA AL TARTUFO15,25 | 17,25

A meat filled pasta in a truffle-cream sauce with prosciutto, arugula, truffle oil and grana padano

LINGUINE ALLE VONGOLE E CALAMARI14,75 | 16,75

Linguine with fresh vongole and calamaris, white wine, puffed cherry tomatoes, spring onion, garlic, nutmeg, red chili pepper and fresh herb salad

LASAGNE TOSCANA DI SALSICCIA16,50

Lasagna with a sauce of fresh rosemary sausage, grilled zucchini, mozzarella, bechamel and grana padano

MELANZANE CON MOZZARELLA AFFUMICATA (V)16,50

Ovendish with eggplant, tomato sauce, smoked mozzarella, grana padano, served with grilled bread

LASAGNE AL FORNO TRADIZIONALE16,50

Classic lasagna with bolognese sauce, bechamel, mozzarella, oregano and grana padano

PORTION GRATED GRANA PADANO CHEESE1,00

PASTA OF THE MONTH: RIGATONI DI MANZO14,25 | 16,25

Beef stew, celeriac, carrots, garlic, onion, tomato sauce, red wine, laurel, spring onions and grana padano

FOR THE CHILDREN

Per i bambini!

SPAGHETTI BOLOGNESE9,25

Spaghetti with a bolognese sauce, with or without cheese

PENNE AL POMODORI8,75

Penne with a tomato sauce, with or without cheese

LASAGNE AL FORNO8,75

Classic lasagna with bolognese sauce, bechamel, mozzarella, oregano and grana padano

RASPBERRY POPSICLE (ORGANIC)2,50

DESSERTS

TIP: pair it with an ice cold Limoncello!

TIRAMISU7,50

Traditional Italian dessert with sponge fingers, mascarpone, espresso and amaretto

TORTA DI RICOTTA AL LIMONE7,75

Pastry with ricotta and lemon, biscuit base, served with a scoop of sorbet ice

TORTA DI CIOCCOLATO (VEGAN POSSIBLE)7,75

Chocolate brownie, served with mascarpone whipped cream

PANNA COTTA AL COCCO E MANGO (VEGAN AND GLUTENFREE)7,25

Coconut milk panna cotta with a mango sauce

BUDINO AL CARAMELLO7,50

Italian custard with salted caramel sauce and chocolate-cookie crumble base

SEMIFREDDO PISTACCHIO (GLUTENFREE)7,75

Homemade ice cream with caramelized pistache

All prices are subject to typing errors and price changes.